DO IT YOURSELF: 5 AWESOME GLUTEN-FREE TREATS
If you’re allergic to gluten and always have trouble finding the perfect dessert to satisfy your midweek cravings, this piece is for you. Look no longer and let us introduce to you some gluten-free alternatives that you can indulge in.
Fancy fluffy pancakes? This is the recipe for you. Using brown rice flour as a gluten free substitute, it’s much healthier than your traditional mix. We would take these pancakes any day over those from McDonald’s.
Almond Caramel Cheesecake
Make your own posh-looking dessert right in the comfort of your own home. If you’re a fan of cheesecakes, you might want to try something a little different. This recipe packs a punch of unique flavours such as medjoul dates and cashew cream that we doubt you can find in Singapore.
Almond Flour Carrot Cake Scones
Love scones, yet can’t bear to break your wallet to get good tasting ones at your local patisserie? Make your own instead! Almond flour is the star of the show, which is going to give you a buttery and moist savory experience.
Who doesn’t love banana bread? This is one quick and easy recipe that you should definitely share with your family and friends. Unlike those from your conventional bakeries, you might enjoy this one that comes with a nutty twist.
Chocolate Peanut Butter Crunch Bars
Get your kids into the fun too with this really quick and fuss-free no bake chocolate bar. They are going to love it as much as you do. Satisfy your guests’ sweet tooth with this bite-sized chocolaty treat at parties too.
Going gluten-free doesn’t mean you have to miss out on sweet treats. You just have to keep looking around and experiment with recipes.